Sunday, January 4, 2009

tasty treat



My latest kitchen experiment..... Mini Grand Marnier Cakes. I've had a recipe for a Grand Marnier Cake for a long time, but have shied away from making it simply because Aaron and I could never eat a whole cake, and I've been afraid of having the leftovers go bad. So today I decided to half the recipe and turn it into cupcakes. Mmm... it worked well! Just add a dollop of creamy Grand Marnier sauce and we have a delicious dessert!

No fear of any of these little cakes sitting around long enough to go bad!

1 comment:

Dawn said...

I am not familiar with this.
I will have to investigate this type of cake.
_______________

Kiss the baby.
xo